Posted by: JO 10-21-99 6:17 AM
My Aunt’s Appetizer
1 pkg. white tortilla's (soft)
Filling:
2 (8 oz) pkgs. cream cheese
1/2 c. sweet red pepper-chopped
1/2 c. green bell pepper-chopped
2- 4 green onions-chopped
2T. bacon bits
1-2 t. seasoned salt (to taste)
1c. sour cream
1 (2 1/2 oz) can sliced or diced ripe olives, or to taste
shredded mild, sharp, or hot pepper cheese as desired
Mix first 7 ingredients together (cream cheese through sour cream).
Place one tortilla in bottom of round glass pie pan.
Divide filling mixture into as many portions as you have tortillas.
Spread first tortilla in pan thinly with filling.
Repeat layering, ending with filling mixture on top.
Top with ripe olives, and shredded cheese (to taste).
When layering tortilla and mixture press firmly in pan.
Let set for 2-4 hrs., then slice like you would a pie.