peggy posted 12-15-98 2:43 PM
CHEESE and ONION ROLL-UPS
1 8-oz. cream cheese
1 egg yolk
2 Tbsp. sugar
2 Tbsp. green onion, chopped
I loaf white sandwich bread
1 stick butter, melted
Combine cream cheese, egg yolk, sugar and green onion.
Cut crusts of the bread. Roll bread thin with rolling pin.
Spread cheese mixture on bread.
Roll up and cut into three logs. Dip logs in melted butter. Put on foil
lined sheet.
Freeze. Put in plastic bags. Bring to room temperature before baking.
Bake at 400° F for 12-15 minutes
until golden brown.