posted by T Bird 10-07-98 1:17 PM
CRAB BALL
2 - 8 oz. cream cheese
3/4 lb. imitation crabmeat
1 jar Heinz Cocktail Sauce
Soften cream cheese. Chop crabmeat finely and mix with cream cheese into
a ball. Put on a plate and cover with cocktail
sauce. Serve with crackers