posted by Pat T 09-06-100 12:08 PM
Blarney Stone Bread for ABM
1 cup old-fashioned rolled oats
1-1/4 cup milk
1 egg
1-1/2 Tblsp. butter
3 Tblsp. honey
3 cup bread flour
1-1/2 tsp. salt
1-1/2 tsp. active dry yeast
Use your favorite bread machine settings.
**NOTE** - I used the dough setting on my machine, let it rise for 45-50 minutes and baked it at 375° F. for 45 minutes. It was excellent!