posted by Jackie in IN 02-23-100 5:25 AM
Candy Easter Eggs
3/4 cup mashed potatoes
1/2 teaspoon salt
1 teaspoon vanilla extract
3-1/2 cup confectioners sugar
8 ounces semisweet chocolate
1 tablespoon vegetable oil
In mixing bowl, mix potato, salt and vanilla. Gradually mix in sugar. Cover and refrigerate until cold.
Shape 1/2 tablespoon of mixture into an egg shape.
Heat chocolate and oil until chocolate melts. Dip eggs into chocolate oil mixture. Set aside on wax paper in refrigerator to harden.