posted by Patti 10-13-98 11:35 AM
Grilled Chicken Kabobs
1 jar Chicken TonightŪ Sweet & Sour Cooking Sauce for Chicken
2 Tbsp. Worcestershire sauce
2 Tbsp. lemon juice
1 lb. boneless, skinless chicken breast, cut in 1" cubes
12 oz. bacon, cut in half
Combine Sweet & Sour sauce, Worcestershire sauce and lemon juice.
Remove 1 cup of mixture and place in a sealable plastic bag with chicken cubes. Chill chicken in refrigerator 1 hour.
Preheat grill.
Remove chicken from marinade; discard remaining marinade.
Wrap chicken with bacon and place on skewers.
Grill 10-15 minutes or until thoroughly cooked.
Heat remaining sauce and serve with chicken over rice.