posted by Sue Freeman 11-04-98 6:05 AM
Lemon Mustard Chicken
Using Thighs, 6 thighs
Mix together:
3/4 cup brown spicy mustard
2 T lemon juice
1 teaspoon lime juice
Season bread crumbs with basil and thyme salt and pepper (or use seasoned bread crumbs)
Preheat oven to 350° F.
Coat chicken in mustard sauce and roll in bread crumbs. Place on foil on a baking dish and bake at 350 for 30 to 40 min