posted by Meryl 07-18-102 9:43 AM
Spicy Ginger-Orange Chicken
1/2 cup orange marmalade
1/2 cup orange juice
1/2 teaspoon fresh ginger, grated
1 tablespoon Dijon mustard
1/4 teaspoon Tabasco sauce (or more)
salt & pepper
2 boneless skinless chicken breasts
Heat oven to 350 F.
Blend together all the ingredients except the chicken. Brush the breasts all over with the marmalade mixture. Place in a baking dish lined with foil (easy cleanup).
Bake for 20-25 minutes until done, basting every 8 minutes. If there is any sauce left, heat, and serve along side the chicken. Makes 4 servings