posted by Michelle from MS 10-07-98 12:27 PM
Chicken and Broccoli Alfredo
6 oz. uncooked fettuccine noodles
1 cup frozen broccoli flowertees
1 lb. chicken, boiled, taken off bone, and cut into chunks
1 (10 3/4 oz.) can Campbell's Cream of Mushroom Soup
1/2 cup milk
1/2 cup grated Parmesan Cheese
salt and pepper to taste
Prepare fettuccine according to package directions. Add broccoli last 4 minutes of cooking time. Drain.
In a pan over medium heat, add chicken, soup, milk, chesse, fettuccine, broccoli, and salt and pepper. Cook until bubbling and hot. Stir often to prevent sticking.