Italian Chicken Serves: 4 4 chicken breasts 3 T. butter - melted 1/2 cup Parmesan cheese 2 T. oregano 1 T. parsley 1/2 tsp. garlic salt 1/4 tsp. pepper Preheat oven to 425° F. Combine all the spices and cheese. Dip chicken in melted butter. Coat with spice mixture. Place in a greased 9 X 13 inch pan. Drizzle with remaining butter. Bake uncovered at 425 for 20 min.