Fruit: Fresh Fruit Salad

posted by CADeb 06-03-102 11:44 AM

Fresh Fruit Salad

1 mango, diced
2 c. fresh blueberries
2 bananas, sliced
2 c. fresh strawberries, sliced or cut lengthwise in quarters
2 c. seedless red grapes
2 nectarines, unpeeled and sliced
1 kiwi, peeled and sliced

Sauce:
1/3 c. orange juice
2 T. lemon juice
1 T. honey
1/4 tsp. ground ginger
dash nutmeg


Combine fruit in large non-reactive bowl. Make sauce and add to fruit prior to serving. Fruit can be marinated in sauce one or two hours prior for added flavor.

Ripe fruit will taste the sweetest and great if eaten that same day. The salad will keep in the refrigerator for one or two days if the fruit, particularly the bananas and strawberries are not overripe, otherwise they tend to get mushy.

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