posted by Linda in MO 01-31-99 11:16 PM
Parmesan Roasted Potatoes
6 large potatoes
1/4 cup flour
1/4 cup parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 cup melted margarine
chopped fresh parsley, optional
Preheat oven to 375 degrees. Peel potatoes and cut into wedges or big chunks.
Put dry ingredients in a large ziploc bag;
mix well. Add potatoes and shake.
Arrange in melted margarine in a 9x13 pan.
Bake for 1 hour, turning once, until done.
Sprinkle with parsley if desired.