I got this recipe from my sister-in-law, Esther Hiller, in Needham, Mass.

• 1 pound flat ribbon noodles, cooked
• 1-1/4 sticks butter or margarine (not "spread"), melted
• 1 cup sugar
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 4 eggs, beaten
• 1 large can fruit cocktail with juice, undrained

Combine all ingredients in large bowl.

Pour into pan.

Bake at 350F for 1 hour.