posted by bingham
1 package of Cresent dinner rolls
1 block of Harvarti cheese
Preheat oven to 350.
Unfold rolls and pinch seams to make one flat piece of dough.
Spread mustard and lemon/dill season over mustard.
Place cheese in middle and fold flaps over. Pinch the ends to seal. Spray a loaf pan with PAM and place place harvarti in pan.
Bake for 30-35 minutes or until golden brown. Serve with a table cracker.
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