posted by Cissy 06-29-2000 5:24 PM
from Sarah Moulton on TVFN
Recipe courtesy Delores Bell
6 slices bacon
1 cup Parmesan or Romano cheese, freshly grated
12 dried breadsticks, medium thickness
Preheat oven to 375 degrees F.
Cut slice of bacon in half (vertically). Dip bacon in cheese and wrap around breadstick, cheese against bread. Dip outside of bacon-breadstick in cheese also.
Bake in a preheated 375 degree oven until bacon is crisp. Serve cold or warm.
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