posted by Meryl 03-05-102 12:39 PM
1/2 round of Brie
3 ounces Cognac
2 cloves garlic, smashed and diced
Fresh ground black pepper
Marinate the Brie in all the above ingredients for 2-3 hours. Bake in oven at 350F on a baking sheet for 20 minutes or until it starts to bubble and melt. Take out and flambe with 1 ounce of Cognac. Serve with good French bread.
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