Cheese: Baked Brie by Elle

posted by Elle 05-01-99 2:50 AM

Baked Brie

One 3- or 8-inch wheel Brie
1 small jar apricot preserves
4 to 6 sheets phyllo dough, thawed
Melted butter (1/4 stick for 4 sheets dough)

Spread jam on all sides of Brie. Start with 2 sheets of phyllo. Butter each sheet of dough and wrap Brie.

Repeat - butter enclosed Brie, top and sides. Spray a baking dish with non-stick cooking spray.

Bake at 400 degrees for 15 to 20 minutes until brown. Let sit for 5 minutes before use.

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