Cheese Ball: Pineapple Cheese Ball by Kayce

Posted by: Kayce 10-22-99 11:13

Pineapple Cheese Ball

2 (8oz.) packages cream cheese, softened
2 (8 oz) cans crushed pineapple. (drained and squeeze juice out)
1/4 to 1/2 finely chopped bell pepper
1/4 to 1/2 cup finely chopped celery
1/4 to 1/2 cup finely chopped onion-optional
1/4/to1/2 tsp. Worcestershire sauce
1 1/2 cup chopped pecans.

Mix all ingredients except 1 cup pecans.

Chill about 10 minutes, then form into ball and roll in 1 cup of pecans.

Serve with Vegetable Thins or Townhouse crackers.

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