Cheese: Praline Covered Brie

posted by Linda in MO 11-19-101 10:10 AM

* Exported from MasterCook *
Praline Covered Brie
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Hot Appetizer
Amount Measure Ingredient -- Preparation Method
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1 - 15 oz. round Brie cheese
1/2 cup chopped pecans
1/4 cup packed brown sugar
1 T. cognac or pure maple syrup
Fresh fruit
Assorted crackers

Place Brie on a pie plate. Cover with nuts. Pat brown sugar over nuts. Drizzle with cognac or maple syrup. Bake in a 350 degree oven 20 to 25 minutes or until sugar is lightly golden and Brie is warm, but not runny. Serve the warm Brie immediately and garnish with fresh fruit such as white grapes and assorted berries if available. Serve with assorted crackers or French bread.

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