Crab Ball by TBird

posted by T Bird 10-07-98 1:17 PM


2 - 8 oz. cream cheese
3/4 lb. imitation crabmeat
1 jar Heinz Cocktail Sauce

Soften cream cheese. Chop crabmeat finely and mix with cream cheese into a ball. Put on a plate and cover with cocktail sauce. Serve with crackers

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