Dip Chili Con Queso

Posted by: TheFamilyCorner 08-27-99 1:14 AM

Chili Con Queso

1/4 cup Chopped Onion
1 tsp Butter or Margarine
1/2 cup American Cheese Spread
1 Med. Tomato, peeled, seeded and chopped
2 tbsp canned Chili Peppers, drained and chopped
1 Dash Hot Pepper Sauce (Opt.)
Tortilla or Corn Chips

In a small nonmetal bowl micro-cook chopped onion and butter or margarine, uncovered, on 100% power for 1 1/2 to 2 minutes or until onion is tender but not brown.

Stir in American cheese spread and Micro-cook, uncovered, on 100% power for 2 to 3 minutes or until cheese spread is melted, stirring occasionally.

Stir in chopped tomato, green chili peppers, and bottled hot pepper sauce, if desired.

Micro-cook cheese mixture, uncovered, on 100% power for 30 seconds to 1 minute more or until cheese mixture is heated through.

Serve immediately with tortilla or corn chips.

Makes about 1 cup of dip.

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