Dip: Chili Dip by Leigh

posted by Leigh 11-08-102 11:38 AM

Chili Dip

8 oz. cream cheese
1 can chili no beans (such as Hormel)
1 (4 ounce) can green chilis, drained (optional)
8 oz. pkg. shredded Monterey Jack (can use jack/cheddar blend or jack with jalepeno peppers)

Just layer and bake for 20 min. at 350. Serve with Fritos or Tostitos.

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