Dip Nacho Cheese by Suzanna

Posted by: Suzanna 08-10-99 5:00 PM

Nacho Cheese Dip

1 lb Velveeta Cheese - cubed (or Healthy Choice Fat Free Cheese)
1 (10 ounce) can Campbell's Cheddar Cheese Soup
1 (10 ounce) can Ro-tel diced tomatoes & chilies
3/4 lb ground beef

Brown ground beef and drain.

In a microwavable dish with lid, melt cheese and soup for 3-4 minutes.

Add ground beef and tomatoes.

Stir well.

Microwave an additional 2 minutes.


Place browned beef in slow cooker.

Stir in soup and tomatoes.

Stir in cubed cheese.

Set cooker on low and let everything melt together a few hours.

Stir before serving.

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