posted by scooby 11-06-100 3:50 AM
Pizza Fondue
3 small cans tomato sauce
1/2 lb. pepperoni but into small pieces
1/2 lb. mozzarella cheese, cut into small pieces
1 small can mushrooms
French bread, cut into cubes
Simmer sauce and pepperoni for an hour. Add cheese and cook until melted. Add mushrooms. Put into fondue pot while hot. Serve with French bread for dipping.