Dip: Shrimp Dip by Nancy K

posted by Nancy K 01-24-103 12:01 PM

Shrimp Dip
Recipe from Great Beginnings Cookbook

1 (8 oz.) pkg softened cream cheese
1/3 cup half and half
2 tsp lemon juice
1/4 tsp onion juice
dash of worcestershire sauce
3/4 cup cooked or canned shrimp, drained, rinsed and chopped

Combine the first 5 ingredients; add shrimp. Serve with ripple potato chips.

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