Dip Spinach by njhall

posted by njhall 08-28-99 6:58 AM

Spinach Dip

1 onion chopped fine
1 (8 to 10 oz) can tomatoes chopped, drained or 1 fresh tomato, chopped
2 cans spinach, drained
4oz can green chilies
8oz cream cheese
10oz shredded Monterey Jack cheese
1 cup half and half
2TB red wine vinegar
2TB sour cream

Preheat oven to 400 degrees and grease a baking dish.

Saute onions until soft; add drained tomatoes, spinach and green chilies and cook 2 minutes.

Add remaining ingredients and blend well.

Bake for 35 minutes ; serve warm with chips.

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