Dip: Tweedle Dum Dip

posted by Nancy K 01-02-101 9:58 AM

Tweedle Dum Dip

1/2 pound Velveeta process cheese, cubed
2 tbsp. milk
1/3 cup dairy sour cream or yogurt
2 tbsp. finely chopped green pepper
1 tbsp. chopped pimiento

Heat cheese and milk over low heat; stir until sauce is smooth. Add remaining ingredients; mix well. Heat thoroughly. Serve warm with vegetable dippers.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line