Sausage: Drunken Kielbassy

posted by origcyn 05-07-102 3:11 PM

Drunken Kielbassy (Kielbassa, Kolbassa etc.)

1 c. chili sauce
1 c. bourbon
1 c. brown sugar, packed
2 lb. sliced kielbassa sausage

Mix first three ingredients together. Pour over thinly sliced sausage in casserole dish. Bake at 300F, 2-3 hr., until slices are glazed and sauce has thickened. Keep warm; serve with toothpicks. Can also be done in a crock pot.

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