posted by Robert in Thailand 11-08-101 7:17 AM
Lao Beef Salad
1 Tablespoon chopped mint
1/4 Cup chopped cilantro
1 Teaspoon chopped basil
4 Lime leaves, very finely chopped
1/2 very small white onion, sliced and chopped
1 stalk of lemon grass, white only, sliced very thin
2 cloves garlic, crushed
Fish sauce to taste (start with 1 teaspoon)
2 teaspoons lime juice
1 pound boneless beef chuck
Salt/pepper
Red pepper to taste
Bean sprouts and mint sprigs for garnish
Grill chuck until done and slice it into 2 inch long strips. Place all other ingredients except bean sprouts and mint sprigs in a bowl and mix well. Add meat and serve topped with bean sprouts and mint leaves.