posted by Sue Freeman 08-30-98 10:25 PM
Fried Rice (Chow Fun)
3 ea Bacon strips
3 ea Slightly beaten eggs
3 c Cooked rice
2 ea Green onion; finely chopped
6 ea Mushrooms, sliced
1 x Dash black pepper
1 1/4 c Meat, finely diced
1/2 lb Fresh bean sprouts (optional
1 x Salt to taste as needed
2 tb Soy sauce
Cook bacon til lightly browned but not crunchy and set aside. Add beaten
eggs to bacon drippings and scramble. Remove and chop very fine.
Add cooked rice and fry for approx. 5 minutes stirring constantly.
Add remaining ingredients; mix well and continue cooking for 10 minutes
longer.
NOTE: Use what ever you like in this. Try sausage, pork, beef, shrimp etc.
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