Posted by: RisaG 08-07-99 3:22 PM
Vienna Bread
* Exported from MasterCook *
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories :
Amount Measure Ingredient, Preparation Method
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1 1/4 cups water
1 tablespoon oil
1 1/2 teaspoons sugar
3/4 teaspoon salt
3 cups bread flour
3 tablespoons dry milk
2 teaspoons yeast
Place all ingredients in your machines fully assembled pan, in order specified by your machine's manufacturer.
Select basic, white or French cycle and press start.