posted by Ann 08-09-98 7:57 PM
2 t baking powder
2 cups self-rising flour
2 t powdered sugar
6 T shortening
1 cup buttermilk
Preheat oven to 425.
Combine dry ingredients & shortening; cut in until its crumb, then add the buttermilk. Mix well. Roll out & cut out biscuits.
Place close together in pan. Bake for 10 minutes or until browned.
Pour melted margarine over top, place under broiler a few minutes, watching carefully.
Note: When cutting biscuits, cut straight down into dough. Do not twist or they won't rise as high as they should.
* 4 c. self-rising flour
* 1 T. sugar
* 1 T. baking powder
* 2 c. buttermilk
* 2/3 c. shortening
Mix, but do not knead. Roll out to 1" thick.
Cut and brush tops with buttermilk. Bake at 400 - 15 minutes.
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