Pat T posted 02-09-99
Jiffy Hawiian Bread
1 box Jiffy cake mix (yellow or white)
2 pkg. active dry yeast
2 cups warm water
1 tsp. salt
Mix 3 cups flour, cake mix, salt, and yeast together. Make a well in the center. Add water, mix until well blended. Add
rest of flour and mix well. Knead until smooth. Divide into 2 parts. Shape into loaves; place in greased loaf pans. Set in a warm place to rise. When doubled, bake at 400 degrees F. for 15 to 20 minutes.