Corn Bread Midwest Corn Bread

posted by RisaG 07-28-100 7:11 PM

* Exported from MasterCook *
Midwest Corn Bread
Recipe By : Celebrate Summer by Gooseberry Patch, p. 64
Serving Size : 6 Preparation Time :0:00
Categories : Bread Corn
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup yellow cornmeal -- stone-ground pref.
1/4 cup sugar
1 cup all-purpose flour
4 tsp. baking powder
1/4 cup vegetable oil
2 eggs
1 cup milk


Preheat oven to 425°F. Grease a 9x9" baking pan.

Combine cornmeal, sugar, flour and baking powder. Add oil, eggs and milk and beat until smooth. Pour into baking dish and bake for 20 minutes or until golden.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line