Croutons Seasoned

posted by Leslie in AK 08-17-98 7:59 PM

Seasoned Croutons

1/2 cup Vegetable oil
2 teaspoons Mrs. Dash (or any salt-free seasoning)
4 cups Day-old french bread, cubed

Heat oven to 425 degrees.

Mix oil and seasoning in a large bowl until blended.

Add bread cubes; toss until coated and oil is absorbed.

Spread in pan and bake, stirring twice, 8 minutes or until golden brown and crisp.

Spread on paper towels and let cool. Store in airtight containers.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line