Muffins: Hush Puffins

posted by SandyOH 07-12-100 8:46 AM

* Exported from MasterCook *
Hush Puffins
Recipe By : Sandy's Recipe Journal
Serving Size : 4 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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1 cup cornmeal
1/3 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/3 cup onion -- finely chopped
1 egg
1/2 cup buttermilk
1/4 cup oil


Preheat oven to 450 F. Generously grease 8 muffin cups (1/3 cup capacity each).

Combine all ingredients in a medium bowl; mix well. Spoon into muffin cups, filling about 2/3 full. Bake for 15 to 18 minutes. Remove from muffin pan immediately. Serve warm.

Makes 8 muffins
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NOTES : These are great with chili or bean soup...or any soup for that matter! Lower in fat than the fried kind.

You can add more onion if you like.

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