Key Lime Muffins
2 cups flour
1 Tablespoon baking powder
1/2 tsp salt
1 cup sugar
1/3 cup milk
2 large eggs, lightly beaten
1/4 cup veggie oil
1 teaspoon grated lime rind
1/4 key lime juice
Preheat oven to 400.
Combine first 4 ingredients in a large bowl and make a well in center
of mixture.
Combine milk and four remaining ingredients and add to dry ingredients;
stirring until just moistened.
Spoon
lightly into greased muffing pans, filling three fourths of the way full.
Bake until lightly browned. Remove from pans immedieately.