posted by Meryl 04-04-102 3:36 PM
Peanut Butter Bread
1 hour 10 minutes (20 min prep, 50 min cooking)
Makes 2 loaves
1 1/2 cups sugar
1 cup peanut butter (creamy or chunky)*(I would use fresh)
2 teaspoons vanilla extract
3 cups milk
4 1/2 cups flour
8 teaspoons baking powder
1 teaspoon salt
1 egg
Preheat oven to 350 F (325 F for dark pans). Lightly grease two loaf pans.
In large mixer bowl, beat sugar, peanut butter& vanilla until light& fluffy. Blend in milk slowly, then add egg. Add dry ingredients& beat until smooth. Spread batter evenly in prepared pans, and bake 45-50 minutes, or until bread tests done with a toothpick. Let cool in pans 10 minutes, then turn loaves out& cool completely (top-sides up) on wire rack.
(Serving suggestion: Spread with jam).