Casserole Breakfast by Leigh

posted by Leigh 08-14-98 8:37 AM

Breakfast Casserole

6 slices bread, cubed
1 lb. hot sausage, cooked and drained
1 c. sharp cheddar, grated
2 c. milk
6 eggs, slightly beaten
salt and pepper to taste
1 t. dry mustard

Preheat oven to 350.

Cover bottom of large casserole dish with bread.

Then layer as follows: sausage then cheese.

Combine eggs, milk and spices together. Pour over cheese.

Refrigerate overnight.

Bake at 350 for 45 min.

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