posted by lake monster 04-17-103 1:01 PM
Crockpot Breakfast Casserole
1 box sausage links, cooked
1 package frozen hash browns
1 small onion, diced
8 eggs
2 (10 3/4 ounce) cans cream of mushroom soup
3 tablespoons water
salt
pepper
Put hashbrowns into crockpot. Put onions on top of hashbrowns. Lay links on top of onions. Mix together the eggs, soup, water, salt and pepper. Pour evenly over everything in the crockpot. Cook on low for 8 hours.