Posted by: RON AB CAN 10-23-99 9:04
Sherry Cake
1 pkg. yellow cake mix
1 (4-serving-size) pkg. instant vanilla pudding
2/3 cup salad oil
2/3 cup sherry
4 eggs.
Preheat oven to 350° F.
Beat altogether and place in a greased bundt pan.
Bake at 350 degrees in preheated oven for about 45 minutes.
Note: Cake will be moist.
No need to ice.