posted by Sandy in Baltimore 07-20-99 10:57 AM
* Exported from MasterCook *
Scrambled Eggs With Cream Cheese
Recipe By : Inn at Little Washington
Serving Size : 4
Categories : Eggs Brunch
Amount Measure Ingredient -- Preparation Method
6 Eggs
3 Ounces Cream Cheese
1 Tablespoon Butter
1 Cup Cream
1/2 Teaspoon Salt
1/4 Teaspoon Paprika
1 1/2 Tablespoons Sherry -- OPTIONAL
BEAT EGGS
MELT CREAM CHEESE AND 1 TBSP BUTTER IN DOUBLE BOILER OR MICRO. ADD TO EGGS
SCALD CREAM AND STIR INTO EGGS
ADD SALT AND PAPRIKA
SCRAMBLE IN PAN OVER LOW HEAT. COOK SLOWLY.
IF DESIRED, YOU CAN STIR IN THE SHERRY