posted by Dona 09-30-98 10:23 AM
SUNDAY FRENCH TOAST
Recipe By : Fundcraft on the Internet
Serving Size : 8 Preparation Time :0:00
Categories : Brunch
Amount Measure Ingredient -- Preparation Method
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***** NONE *****
SUNDAY FRENCH TOAST
8 slices French toast (3/4-inch thick)
4 eggs
1 c. milk
2 Tbsp. orange juice
1 Tbsp. sugar
1/2 tsp. vanilla
1/4 tsp. salt
2 Tbsp. butter
confectioners sugar
Arrange bread in single layer in a 12 x 8 x 2-inch baking sheet.
In medium bowl, with rotary beater, beat eggs
with milk, orange juice, sugar, vanilla and salt until well
blended.
Pour over bread.
Turn slices to coat evenly. Cover and refrigerate overnight.
In hot butter in skillet, saute bread until golden, about 4 minutes.
Sprinkle with confectioners sugar. Makes 4 servings.