posted by MrsBoogie 06-10-99 11:05 AM
Beef And Buttermilk Pancakes
1 Cup buttermilk pancake mix
1 egg, beaten
3/4 cup milk
1-1/2 cups finely cut beef
1 small onion, finely chopped
1 stick butter or margarine
salt, pepper to taste
Place the pancake mix in a bowl.
Add the egg, milk, salt and pepper.
Beat until the mixture is almost smooth, then stir in the meat and onion.
Grease a 7-inch skillet with butter.
Pour enough pancake mixture to cover the bottom of the pan.
Cook until the underside is golden, then turn and cook the other side.
Re-Grease the pan each time.
Serve with syrup or ketchup.