Quiche Squash Quiche

posted by Fred in CO 06-22-100 10:59 AM

Squash Quiche

4 yellow squashes
1 tablespoons butter
1/2 teaspoons salt
1/2 teaspoons pepper
2 eggs
1/2 cups milk
2 tablespoons flour
8 ounces sharp cheddar cheese, shredded
6 bacon strips
1 unbaked pie shell

Preheat oven to 350 degrees F.

Chop squash into bite size pieces and place in a medium saucepan. Add butter, salt, pepper, and enough water to cover; boil until tender, about 5 minutes. Drain.

Fry bacon until crisp in a medium skillet; set aside on a paper towel. Chop into small pieces when cool.
In a mixing bowl, whisk together eggs, milk, and flour. Add squash, cheddar cheese, and bacon; mix to combine and pour into the pie shell.

Bake at 350 degrees for 40 minutes, or til center is set. Let stand for a few minutes before serving.

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