posted by Fred in CO 06-22-100 10:59 AM
4 yellow squashes
1 tablespoons butter
1/2 teaspoons salt
1/2 teaspoons pepper
1/2 cups milk
2 tablespoons flour
8 ounces sharp cheddar cheese, shredded
6 bacon strips
1 unbaked pie shell
Preheat oven to 350 degrees F.
Chop squash into bite size pieces and place in a medium saucepan. Add butter, salt, pepper, and enough water to cover; boil until tender, about 5 minutes. Drain.
Fry bacon until crisp in a medium skillet; set aside on a paper towel. Chop into small pieces when cool.
In a mixing bowl, whisk together eggs, milk, and flour. Add squash, cheddar cheese, and bacon; mix to combine and pour into the pie shell.
Bake at 350 degrees for 40 minutes, or til center is set. Let stand for a few minutes before serving.
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