Sausage: Breakfast Sausage by Bianco

posted by BIANCO 01-08-103 8:26 PM

Breakfast Sausage

2 Lbs. ground pork
1 Tbls. brown sugar
2 tsp. dried sage
2 tsp. salt
1 tsp. pepper
1/4 tsp. dried marjoram
1/8 tsp. crushed red pepper flakes
1 pinch ground cloves

Combine all ingredients by hand in a bowl. Form mixture into 1/4" thick patties. Brown patties in a large skillet over medium high heat for 5 minutes on each side.

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