Rice Cajun Fried Rice

posted by Sue Freeman 05-31-98 4:14 PM


Cajun Fried Rice

2 qt Rice, cooked, cold
1 c Salad oil
1 lb Cabbage, chunked
1/2 c Shredded carrot
1 c Diced onion
1/2 c Diced celery
1/2 c Diced bell pepper
1 Red bell pepper, diced
1/2 c Chopped scallions (tops)
1/2 c Chopped scallions (white part)
1 T Minced garlic
10 oz Ham, cubed
10 oz Chicken, cubed
8 oz Cajun sausage, cubed
1/2 c Soy sauce
1 c Peas
1 T Cajun seasoning
1 t Black pepper
2 t Salt

In a large pot of hot oil, lightly cook all the meats and vegetables (except peas) over high heat, stirring often.

Add seasoning and peas. Simmer 4-5 minutes. Saute cold rice with a little salad oil. Add fried rice garnish. Fry and stir well.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line