posted by Leigh Ann 11-24-98 7:45 PM
Easy Red Beans and Rice
1 lb Smoked sausage, 1/2" slices
1 md Onion, chopped
1 Green pepper, chopped
1 cl Garlic, minced
15 oz Kidney beans
16 oz Tomatoes,undrained & chopped
1/2 ts Dried whole oregano
1/2 ts Pepper
Hot cooked rice
Cook sausage over low heat 5 to 8 minutes. Add onion, green pepper and garlic; saute until tender. Drain, if necessary.
Add beans, tomatoes, and seasonings; simmer, uncovered, 20 minutes. Serve over rice.