Angel 09-09-99 11:20 PM
Hawaiian Cake
1 box yellow cake mix
1 pkg. instant vanilla pudding (large)
1 (8 oz) cream cheese (room temperature)
1 (9 oz) Cool Whip
1 (No. 2) can crushed pineapple, drained
1/2 c. chopped maraschino cherries
1/2 c. chopped macadamia nuts
1/2 c. coconut
Preheat oven to 350 degrees and grease a cookie sheet with edges.
Mix yellow cake mix as directed.
Pour cake mix into greased cookie sheet, that has edges.
Bake for 15 to 20 minutes.
Mix pudding with 1 cup milk, gradually beat in cream cheese by hand, mix in Cool Whip.
When cake cools, sprinkle with (in order) drained pineapple, cherries, nuts and coconut.
Keep refrigerated until ready to serve.