Cake Peanut Butter Tasty Cake



posted by Michele K 04-27-99 4:48 AM

Peanut Butter Tasty Cake

2 C sugar
2 C flour
2 tsp. baking powder
1/4 tsp salt
2 Tbls oil
1 C milk
4 eggs
1 Tbls. vanilla
1 12 oz jar Peanut Butter
12 oz Hershey's milk chocolate bars

Preheat oven to 350 degrees. Mix dry ingredients.Add oil,mix well.Add milk,eggs,and vanilla.Bake for 20-25 min.

Don't over cook,or edges will get too dry.Spread hot cake with entire jar of Peanut Butter.Cool in fridge until P.B. is set.

Melt Hershey bars.Spread Peanut Butter layer with chocolate,covering comletely. Cut into squares. Let chocolate set.

Go to Mimi's Archive Page

Return to Mimi's Recipe Request Line